04 Jan
PIZZAVILLE
Parry Sound
Additional Skills
- Train staff in job duties, sanitation and safety procedures
- Establish methods to meet work schedules
Specific Skills
- Supervise and co-ordinate activities of staff who prepare and portion food
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Estimate and order ingredients and supplies
- Ensure food service and quality control