specialty foods baker

specialty foods baker

- Design and Applied Arts, Other

- or equivalent experience



Cuisine Specialties



- Korean



Work Setting



- Café



Specific Skills



- Prepare special orders

- Ensure that the quality of products meets established standards

- Bake mixed dough and batters

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders



Transportation/Travel Information



- Own vehicle



Work Conditions and Physical Capabilities



- Fast-paced environment

- Work under pressure

- Manual dexterity

- Attention to detail

- Hand-eye co-ordination

- Standing for extended periods

- Tight deadlines



Ability to Supervise



- 3-4 people









Work Location Information



- In shop



Food Specialties



- Wedding and specialty cakes

- Desserts and pastries

- Cake decorating

- Breads and rolls



Personal Suitability



- Accurate

- Team player

- Client focus

- Dependability

- Reliability